How to Sanitize Your Water Filtration System After a Shutdown

Water filtration systems require regular maintenance to ensure they are working properly. This is necessary to ensure the health and safety of your customers and prolong the lifespan of your system. No matter what the reason for the shutdown, it’s critical to sanitize your water filtration system. This includes flushing, sanitizing, and cleaning it. This is true no matter what kind of system you have. Below you will find how to sanitize your water filtration system after a shutdown.

How to Sanitize Your Water Filtration System After a Shutdown

While there are small variations in the process depending on the duration of the shutdown, the overall steps are the same. Additionally, it’s better to do additional steps to ensure your filtration system is clean, sanitized, and in good working condition. Consider the following steps after a shutdown.

Get Acclimated:

Before you begin the process, be sure you understand the various components of the water filtration system. This is key to ensuring you don’t miss anything during the sanitization process. Isolate the filtration system from the main water supply. Additionally, check where the various parts of the system are, including the filter units, pipes, valves, and tanks. Be sure to have the manufacturer’s manual next to you at all times for reference. Each manufacturer is different, so you’ll need to educate yourself before you get started.

Remove Filters:

After a period of not using your water filtration system, remove and replace all of your filters. New and clean filters can do wonders for the system, and this should be done regularly. It can also reduce your risk of having issues later on. Properly dispose of the old filters, as they will not be used again.

Drain the System:

Remove any remaining water in the system by draining it completely. Stagnant water can harbor harmful bacteria and pathogens that can make people really sick. This is a critical step to take before you begin the sanitation process.

Remove Grime:

Visible debris and grime can come in a number of different forms, including sediment and biofilm. Remove anything that is visibly dirty from the filtration system. Use a mild soap or cleaning solution that is approved for industrial water filtration systems. Rinse thoroughly after using a cleaning solution to get rid of any leftover residue.

Deep Clean:

After removing the visible grim, it’s time to remove everything else. Water filtration systems harbor a lot of invisible grime and bacteria. Use a manufacturer-approved sanitizing solution for the best results. Each beverage equipment supplier is different, so it’s important to find a solution that is compatible with your system. Allow to set for the recommended amount of time to ensure all the contaminants are gone.

Rinse and Reconnect:

Flush your entire system with clean water after you have done a deep clean. There may be residuals, so be sure and test the system to ensure the levels are not too high. Removing the residuals is necessary to protect consumers and reduce your liability. Once the system has been fully flushed, reconnect everything. You should be good to go with a fully cleaned and sanitized water filtration system.

Establish a System:

Once you have finished the sanitization process, create a routine maintenance schedule for your water filtration system. This is necessary to ensure that your system stays in good working condition. Regular maintenance can improve the lifespan of your system, which can save you time and money. It can also ensure that people who consume beverages for your establishment do not get sick. Your company’s reputation and credibility are everything, so be sure to establish a routine maintenance plan and stick to it!

Share this post: Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn

3 Common Water Filtration Issues

Water filters are a must-have for any commercial water machine. No matter the size, style, and grade of your water equipment, it’s important to clean and replace your filters often. Filters aren’t just for removing dirt and other debris; in fact, different types of filters can perform different functions. This gives restaurant and bar owners plenty of options when it comes to choosing filters, but it can also present a number of issues. Today, your SoCal beverage specialists will list the top 3 common water filtration issues that may be affecting your beverage systems in SoCal.

3 Common Water Filtration Issues

Whether your machine is suffering a clog or you have too much residue buildup, you can reach out to our technicians for a quick fix right away.

How Water Filters Work

Understanding how filters work in your water system can help you diagnose an issue more quickly. There are two main methods of filtration: physical filtration, which removes contaminants directly from the water, and active filtration, which uses chemicals to change the contaminants before they are filtered out. This adds an extra step of cleanliness, making the water even more pure.

Modern beverage systems use both types of filtration techniques at the same time, getting rid of as much debris and sediment as possible. However, the cleanest water requires the cleanest filters, so it’s important to schedule a regular maintenance routine on all of your filtration systems.

Mold

Mold is one of the most dangerous things that can grow in your water system. Unfortunately, the inside of your filter creates the perfect environment for mold to grow. Moist and warm, filters create hotbeds for different species of mold. If it isn’t cleaned out right away, the mold will continue to grow. This will eventually contaminate the water and cause a series of health issues for patrons who drink it. Mold is very dangerous to human health, so please avoid serious illness and liability by cleaning out your filters often.

Clogs

It is easy for sediments, minerals, and other materials from unfiltered water to build up in your filters, eventually causing a clog. It is important to clean your commercial filters as often as you would clean your water filters at home. Clogs can make water levels rise inside of the machine, which can cause damage to it over time. Similarly, it may be more difficult for water to come out of the proper faucet, which means you may have a bunch of angry customers on your hands.

Dirt

Filters get dirty. It’s what they are made for. But that doesn’t mean they can withstand tons and tons of dirt without going through a struggle. Not to mention, dirty filters over their capacity can make dirt spill into the water, rendering the filtration system completely useless. It is a good idea to clean your filters as often as you can, especially if you have an iconic water filter. Get in touch with your beverage experts or your local plumber to diagnose your water filter if it continues to have issues.

Clean Your Water Filters the Right Way Today

You need to clean and replace your water system’s filters as often as you can in order to prevent a buildup of dirt or clogs. The longer you leave it without repair, the more susceptible it is to damage that could end up making you sick. Learn more about the proper type of commercial water filter you should have in your home when you get in touch with SC Beverage today. Our pros can help you find an instant repair or offer a viable replacement so you can get your water system in working condition ASAP.

Share this post: Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn

Buying Guide for Commercial Water Filters

Do you have industrial-grade water machines? Then you need industrial-grade filters. Maintaining them is one of the most important duties of someone who serves beverages in a commercial setting. From the most specific type of filter to generic water suppliers, there are many things you need to know about purchasing and maintaining the best water filters that work for you. Here we have our buying guide for commercial water filters.

Buying Guide for Commercial Water Filters

Our Southern California Beverage Company experts have put together this quick buying guide for commercial water filters to help commercial beverage sellers like yourself know how to buy the right equipment and use it the right way for long-term success.

Step 1: Know Your System

The type of water filtration system you have can largely determine its maintenance and replacement needs. Some of the most common water filters used in a commercial setting include:

Carbonless Filter

Carbonless water filters are some of the newer options on the market, but they are useful for sterilizing water coming from a tap source. Also, carbonless filters do not cause scaling, which is something that can damage ice machines and other pieces of equipment irreparably over time. While carbonless filters may come with a higher price, they can offset plenty of repair costs in the future.

Activated Carbon Filter

A popular type of filtration system uses activated carbon filters to treat water coming through. These filters are good at catching lint, dust, spores, and other types of contaminants that might otherwise remain in the water. These types of filters are available through a number of accessible and common manufacturers.

Reverse Osmosis Filter

Reverse osmosis filters are highly recommended on a personal level because they can get rid of almost all contaminants. They are also found in commercial settings as they can use applied pressure to remove contaminants using a natural water process. The result is just pure water molecules, leaving nothing else in the water. Most reverse osmosis systems not only guarantee, but are legally required to remove at least 90% of all dissolved solids that are filtered through it.

When Do You Absolutely Need a Water Filter?

Not all products and pieces of equipment require a water filtration system. However, many machines come with water filtration systems that you should know how to operate. Whether carbon-based or reverse osmosis system, you will probably find water filter systems in the following:

  • Coffee and espresso machines
  • Ice machines
  • Soda fountains, beer taps, and other beverage dispensers
  • Dishwashers
  • Combi ovens
  • Steamers
  • Sinks and drains

It goes without saying that having a water filtration system is imperative to the health and sanitation of your business. Not only does filtered water taste better, but it also smells better and gets rid of contaminants while preventing your equipment from getting damaged too soon.

Keep Your Water Clean with the Best Filtration Systems Today

Water filtration may seem like an additional or fanciful feature that isn’t always necessary, but it could not be more core to the positive operations of your beverage company. From coffee machines to ice makers, it’s important that your biggest pieces of equipment filter water in the correct way. Let SC Beverage be your number one choice for commercial water filters in Southern California, from specialized filtration systems to common industrial-grade filters that you can install and maintain on your own.

Get in touch with one of our beverage company experts whenever you have questions or concerns about maintaining your beverage machines. Our supply of commercial water filters will help you make the perfect choice that works for you. Maintaining the daily operations of your restaurant or bar business has never been easier!

Share this post: Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn

What Exactly do Water Filters Filter Out?

From commercial-grade equipment to simple off-the-shelf products at the grocery store, water filters come in many shapes and forms. They are made to filter out contaminants and other materials from water, making it safer and healthier to drink. But what many people don’t know is that commercial water filters do a number of different things. Depending on the type of filter you have, it may remove more than you’d think.

At SC Beverage, we provide the very best in commercial filtration equipment. Water filters are a critical part of the beverage serving process, and filtering out contaminants is the best way to ensure that your liquids are meeting health standards. If you’ve ever been curious about what commercial water filters actually do, check out the guide below!

The Two Functions of Commercial Water Filters

First, it’s important to understand that water filters work in two ways:

Physical filtration – the process of physically removing the contaminant from the water.

Active filtration – also known as chemical filtration, this process alters the contaminant in some way before it is removed.

Most water filters use both of these techniques together to successfully get rid of debris and purify the water before you drink it. Let’s take a closer look at the steps this process follows.

Dirt, Sand, and Debris

Water taken from natural sources is bound to have a buildup of sediment or silt inside of it. This is the role of the physical filter, to remove these kinds of natural particles from the water. Many portable water filters come with cartridges or backwashing systems that can easily get rid of dirt. Dirty water goes into the filter, and sediment sticks while the clean water passes through.

Chlorine and Other Chemicals

Chlorine is often a part of municipal water treatment systems as a cleanser. It kills bacteria and harmful microorganisms that nobody wants to have in their water. However, the chlorine itself must also be filtered out before the water is drinkable. Chlorine makes water taste terrible, not to mention it can cause irritation on the skin and in the body.

A similar chemical, chloramine, is also harmful to the body. It can also harm marine animals. The best way to get rid of these chemicals is with a carbon-based water filter that uses the active filtration process.

A Note on Fluoride

There is an ongoing conversation about whether or not fluoride should be in the water. Many medical professionals affirm that fluoride in the water is healthy and promotes good dental health, which is why fluoride is a prominent chemical in toothpaste. But in some cases, it’s better if fluoride is filtered out of the water. This can be for various reasons. The solution for getting rid of fluoride is based on reverse osmosis systems or RO systems. This pushes water through a very small and sensitive membrane-like filter that catches pretty much anything except for the purest water. In most cases, fluoride is a healthy ingredient that can make the water look and taste better.

It’s important to know what is filtered by your water filter and what isn’t. For most of the harmful contaminants, any kind of water filter will do. Filtered water is, as PUR says, “better for your health, for your wallet, and for the environment”. And our SC Beverage representatives agree; filtered water is essential for keeping up with your customers’ health and well-being.

Invest in the Best Water Filtration Systems for Your Beverages

SC Beverage specializes in high-quality, industrial-grade beverage equipment of all types and sizes. Whether you are looking for a coffee maker, a soda fountain, or a distillation machine, you can find the best deals with us. Water filtration is a key component of our save beverage practices, and we can help you implement the same healthy system in your own business or home. To learn more, contact us online or give us a call at (562) 463-8918!

Share this post: Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedIn